Description
ALBAY Banana Blossom offers a unique and versatile ingredient sourced from the heart of banana plants. The tender, edible blossoms are harvested and packed to preserve their natural freshness and flavor, ready to be used in various culinary creations. Known for their mild taste and meaty texture, banana blossoms are popular in Southeast Asian cuisine for their ability to absorb flavors and complement a wide range of dishes.
Key Features:
- Natural Ingredient: Harvested from banana plants without artificial additives.
- Tender Texture: Soft and meaty, suitable for various cooking methods.
- Versatile Use: Ideal for stir-fries, salads, curries, and more.
- Nutritious: Rich in fiber, vitamins, and minerals.
Ingredients:
- Banana Blossom
Allergen Information:
- Contains: None of the major allergens
- May Contain Traces of: None
Storage Instructions:
Store ALBAY Banana Blossom in a cool, dry place. Once opened, transfer any unused portion to an airtight container, cover with water, and refrigerate for up to a few days.
Cooking Instructions:
- Rinse the banana blossom thoroughly to remove any brine or sap.
- Prepare as desired: slice for salads, stir-fries, or cook as a meat substitute in recipes.
- Add to your favorite dishes towards the end of cooking to retain texture and flavor.
Serving Suggestions:
Use ALBAY Banana Blossom in traditional Filipino dishes like Ginataang Puso ng Saging (banana blossom cooked in coconut milk) or adapt it to Western recipes for a unique twist.
Origin:
ALBAY Banana Blossom is sourced and processed to meet high-quality standards, ensuring freshness and authenticity in every bite.