Description
DATU PUTI Adobo Series Adobo sa Gata is a premium marinade that brings the rich, creamy flavor of coconut milk (gata) to the classic Filipino adobo. This ready-to-use marinade combines the savory taste of soy sauce and vinegar with the smooth, velvety texture of coconut milk, creating a deliciously unique take on the traditional adobo dish. Perfect for marinating chicken, pork, or seafood, this marinade infuses your dishes with the authentic flavors of Adobo sa Gata, making it easy to prepare a comforting, flavorful meal that the whole family will enjoy.
Ingredients:
- Water
- Vinegar
- Soy Sauce (Water, Soybean Extract, Wheat Flour, Iodized Salt)
- Coconut Milk Powder
- Sugar
- Garlic
- Iodized Salt
- Modified Corn Starch
- Onion Powder
- Spices
- Caramel Color (E150)
- Sodium Benzoate (Preservative)
- Artificial Flavors
Allergen Information:
- Contains Soy: From soybean extract in the soy sauce.
- Contains Wheat: Due to the presence of wheat flour in the soy sauce.
- Contains Coconut: Derived from coconut milk powder.
This product is not suitable for individuals with soy, wheat, or coconut allergies.
Storage Instructions:
- Store in a cool, dry place away from direct sunlight.
- Once opened, refrigerate any unused portion and consume within a few days to maintain freshness.
Preparation Instructions:
- Marinate: Pour DATU PUTI Adobo Series Adobo sa Gata marinade over your choice of meat (chicken, pork, or seafood).
- Cook: Allow the meat to marinate for at least 30 minutes, then cook until tender and flavors have melded.
- Serve: Enjoy the creamy, savory flavors of Adobo sa Gata with steamed rice.
Serving Suggestions: DATU PUTI Adobo Series Adobo sa Gata is versatile and can be used in various dishes:
- Chicken Adobo sa Gata: Marinate chicken pieces for a rich, creamy adobo that’s perfect with rice.
- Pork Adobo sa Gata: Use with pork belly or shoulder for a hearty, satisfying meal.
- Seafood Adobo sa Gata: Try with shrimp or fish for a lighter, yet equally flavorful dish.
Nutritional Information (Per serving, approximately):
- Calories: 40-50 kcal
- Total Fat: 2g-3g (from coconut milk)
- Sodium: 700-900mg
- Carbohydrates: 5g-7g
- Sugars: 2g-4g
- Protein: 1g-2g
