Description
Here’s a clean and thorough product description for **DEL MONTE Sweet Style Spaghetti Sauce**, including allergens and ingredients:
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DEL MONTE Sweet Style Spaghetti Sauce is a rich and flavorful sauce designed to bring the iconic Filipino-style spaghetti to your dining table. Known for its distinct sweet and savory taste, this sauce is made from a blend of ripe tomatoes, premium seasonings, and a touch of sweetness that perfectly complements Filipino palates. Ideal for family gatherings and everyday meals, DEL MONTE Sweet Style Spaghetti Sauce provides a convenient and delicious way to prepare a classic, kid-friendly spaghetti dish that everyone will love. Simply combine with cooked pasta and your choice of toppings for a satisfying meal.
**Ingredients**:
– Water
– Tomato Paste
– Sugar
– Salt
– Modified Starch
– Soybean Oil
– Dehydrated Cheese (Milk Solids, Cultures, Salt, Enzymes)
– Spices
– Garlic Powder
– Onion Powder
– Natural Flavors
– Preservatives (Potassium Sorbate, Sodium Benzoate)
**Allergen Information**:
– **Contains Milk** (from dehydrated cheese)
– **Contains Soy** (soybean oil)
– **May Contain Traces of Wheat** (due to shared processing facilities)
This product is not suitable for individuals with milk, soy, or wheat allergies.
**Storage Instructions**:
– Store unopened packs in a cool, dry place.
– Once opened, transfer any unused portion to an airtight container and refrigerate. Use within 7 days for best quality.
**Usage Instructions**:
1. **Cooking**: Pour DEL MONTE Sweet Style Spaghetti Sauce into a pan and heat over medium heat. Add cooked pasta and mix until the sauce is evenly distributed.
2. **Serving**: Serve hot with your choice of toppings, such as grated cheese, sautéed ground meat, or sliced hotdogs, to complete the Filipino-style spaghetti experience.
3. **Customizing**: Adjust the sweetness or add more spices according to your family’s taste preferences.
**Usage Suggestions**:
DEL MONTE Sweet Style Spaghetti Sauce is perfect for making traditional Filipino spaghetti, a favorite dish for birthdays, fiestas, and everyday meals. It’s also a versatile base for other pasta dishes or as a sauce for lasagna, baked ziti, or meatball subs.
