Description
Consume within 14 days of arrival. Not frozen.
Eng Bee Tin Hopia Monggo is a classic Filipino pastry known for its flaky crust and sweet mung bean filling. Each hopia is meticulously crafted to uphold the tradition of quality and taste that Eng Bee Tin is renowned for. This delightful treat offers a balance of textures and flavors, making it a favorite snack or dessert enjoyed by families and friends alike.
Key Features:
- Flaky Crust: Light and crispy pastry shell.
- Sweet Filling: Generously filled with smooth mung bean paste.
- Handcrafted: Made with care using traditional recipes and methods.
- Individually Wrapped: Convenient packaging for freshness and portion control.
Ingredients:
- Wheat Flour
- Mung Bean Paste
- Sugar
- Vegetable Oil
- Salt
- Natural Flavorings
Allergen Information:
- Contains: Wheat (Gluten)
- May Contain Traces of: Soy, Tree Nuts, Sesame
Storage Instructions:
Store Eng Bee Tin Hopia Monggo in a cool, dry place. Consume within the recommended time frame for best taste and texture.
Usage Suggestions:
Enjoy Eng Bee Tin Hopia Monggo with tea or coffee as a snack, or serve as a dessert during gatherings and celebrations.
Serving Recommendations:
Warm briefly in the oven before serving to enhance the aroma and crispness of the pastry.
Origin:
Eng Bee Tin Hopia Monggo reflects the heritage of Chinese-Filipino cuisine, offering a taste of tradition and quality in every bite.
