Description
FISHERFARMS Bangus Sisig offers a deliciously savory and unique twist on the classic Filipino sisig dish, using sustainably farmed bangus (milkfish). Expertly crafted for both traditionalists and modern food lovers, this sisig is made from fresh, deboned, and tender bangus chunks marinated and seasoned with a rich blend of spices and seasonings. It’s pre-cooked and ready to heat, making it a quick yet authentic Filipino meal experience. Perfectly balanced in flavor, the Bangus Sisig brings a satisfying combination of tangy, spicy, and savory notes in every bite. Serve it over hot rice, with eggs, or even as a sizzling platter to enjoy an easy, wholesome, and flavorful Filipino dish at home.
Ingredients:
Bangus (Milkfish)
Onion
Garlic
Soy Sauce
Vinegar
Calamansi Juice
Black Pepper
Green Chili Peppers
Red Chili Peppers
Salt
Spices
Vegetable Oil
Allergen Information:
Contains fish (milkfish)
Contains soy (from soy sauce)
Please be advised that this product may be processed in facilities that handle other common allergens, so it’s best to check with the manufacturer if you have specific allergen concerns beyond those listed.
Heating Instructions:
Microwave: Place the Bangus Sisig in a microwave-safe dish and heat for 1-2 minutes, or until warmed through.
Stovetop: For a more authentic experience, heat a skillet over medium heat and cook the Bangus Sisig for 5-7 minutes, stirring occasionally until fully heated and slightly crispy.
Enjoy this flavorful bangus dish as a standalone treat or paired with rice, and experience a taste of Filipino tradition in the comfort of your home.
