Description
LAURA’S Otap Original is a classic Filipino pastry known for its delicate layers and crispy texture. Originating from Cebu, this sweet treat is made from a blend of flour, sugar, and shortening, meticulously layered and baked to golden perfection. LAURA’S Otap offers a nostalgic taste of traditional Filipino baking, perfect for enjoying with coffee or tea.
Key Features:
- Crispy Texture: Thin layers that crisp up beautifully with each bite.
- Sweet Flavor: Lightly sweetened with a hint of vanilla or citrus zest.
- Handcrafted Quality: Made using traditional recipes and techniques.
- Versatile Use: Enjoyed as a snack or dessert any time of day.
Ingredients:
- Wheat Flour
- Sugar
- Shortening (vegetable oil)
- Salt
- Vanilla Extract (or citrus zest, depending on flavor profile)
- Baking Powder
Allergen Information:
- Contains: Wheat
- May Contain Traces of: Milk, Soy, Nuts
Storage Instructions:
Store LAURA’S Otap Original in a cool, dry place in an airtight container to maintain crispiness and freshness.
Serving Suggestions:
Pair LAURA’S Otap Original with hot beverages like coffee or tea for a delightful snack experience. It can also be crumbled over ice cream or used as a topping for desserts.
Origin:
LAURA’S Otap Original is crafted with pride, reflecting the rich culinary heritage of Filipino baking traditions, particularly from Cebu.
