Description
LEE KUM KEE Panda Brand Oyster Sauce is a premium, all-purpose seasoning sauce made from oyster extracts, giving it a rich, savory umami flavor. This versatile condiment enhances the taste of stir-fries, marinades, vegetables, and meats. Known for its smooth, glossy texture and deep, savory flavor, it is an essential ingredient in authentic Asian cuisine and can also add depth to everyday dishes. With its carefully balanced flavor profile, LEE KUM KEE Panda Brand Oyster Sauce delivers an irresistible combination of sweet, salty, and earthy flavors.
Ingredients:
- Water
- Sugar
- Salt
- Oyster Extract (Oyster, Water, Salt)
- Modified Corn Starch
- Wheat Flour
- Monosodium Glutamate (Flavor Enhancer)
- Caramel Color (for color)
- Disodium 5′-Inosinate (Flavor Enhancer)
- Disodium 5′-Guanylate (Flavor Enhancer)
Allergen Information:
- Contains Shellfish (Oyster) and Wheat: This product contains oyster extract and wheat, which are common allergens.
- May Contain Soy: Due to shared manufacturing processes, there may be a risk of cross-contamination with soy.
- Not suitable for individuals with shellfish, wheat, gluten, or soy allergies.
Storage Instructions:
- Store in a cool, dry place away from direct sunlight.
- Once opened, keep refrigerated and tightly sealed to maintain freshness.
- Shake well before use.
Usage Suggestions: LEE KUM KEE Panda Brand Oyster Sauce is ideal for:
- Stir-fries: Add depth and flavor to vegetable and meat stir-fries.
- Marinades: Use as a marinade base for meats and seafood to enhance flavor.
- Sauce for Dipping: Serve as a dipping sauce for dim sum, spring rolls, or other appetizers.
- Soup and Stews: Add to soups and stews for a savory umami boost.
Nutritional Information (Per 15g serving, approximately):
- Calories: 20-25 kcal
- Total Fat: 0g
- Saturated Fat: 0g
- Carbohydrates: 4g
- Sugars: 2g
- Protein: 0g
- Sodium: 730mg-780mg
