Description
Ingredients:
- Noodles: Typically made from wheat flour, water, and other additives. The specific composition may vary based on the brand and recipe.
- Bulalo Flavoring: This includes a blend of seasonings and spices to replicate the taste of traditional Bulalo soup. Ingredients may include salt, monosodium glutamate (MSG), garlic powder, onion powder, beef flavoring, and various herbs and spices.
- Dehydrated Vegetables: Commonly includes pieces of corn, cabbage, and green onions. These are dehydrated to preserve their flavor and texture.
- Beef: Usually in the form of dehydrated beef meat or beef flavoring.
- Palm Oil: Often used as the cooking oil in the seasoning mix.
- Other Flavor Enhancers: Additional flavor enhancers and additives may be included to enhance taste and aroma.
- Water: Used as a base for rehydration and cooking.
Allergens:
- Wheat: Since the noodles are typically made from wheat flour, Cup Noodles Bulalo contains gluten and is not suitable for individuals with wheat allergies or celiac disease.
- Soy: Soy-based ingredients such as soy sauce or soybean oil may be present in the seasoning mix. Individuals with soy allergies should check the ingredient list.
- Monosodium Glutamate (MSG): Some people may be sensitive to MSG, which is commonly used as a flavor enhancer in instant noodle seasoning mixes. It’s listed in the ingredients under its name or as E621.
- Other Potential Allergens: Depending on the specific recipe or brand, Cup Noodles Bulalo may contain other allergens such as eggs, fish sauce (containing fish), peanuts, or sesame seeds. Review the ingredient list or allergen information on the packaging if you have specific dietary restrictions or allergies.
