Description
Mama Sita’s Sinigang Mix is a Filipino tamarind-based soup seasoning designed to recreate the traditional sinigang flavor. It provides a tangy and savory base for sinigang, a popular Filipino sour soup usually prepared with pork, shrimp, or fish, combined with vegetables like radish, eggplant, and water spinach. The seasoning mix simplifies the cooking process, adding authentic Filipino flavors with ease.
Ingredients:
The ingredient list below reflects the common ingredients used in Mama Sita’s Sinigang Mix; however, formulations can vary slightly by region and batch, so always check your package for the most accurate and current information.
•Tamarind Powder (natural souring agent)
•Salt
•Sugar
•Artificial Flavoring
•Onion Powder
•Garlic Powder
•Modified Starch
•Citric Acid (for additional tartness)
•Spice Extractives
Allergen Information:
Mama Sita’s Sinigang Mix is typically free from the major allergens, but it’s always important to verify on the specific packaging, as facilities and manufacturing processes can vary. Here are some common considerations:
•Contains no nuts, dairy, eggs, or shellfish ingredients directly.
•Cross-Contamination Warning: The product may be manufactured in facilities that handle common allergens, including soy, fish, crustacean shellfish, or wheat. Be sure to review any cross-contamination warnings on the packaging.
•No gluten-containing ingredients in the mix itself, though it’s not certified gluten-free.
Usage Instructions:
1.Dissolve the Mama Sita’s Sinigang Mix in water according to package instructions.
2.Add it to boiling water with your choice of meat (pork, shrimp, or fish) and vegetables.
3.Adjust seasoning as desired and cook until meat and vegetables are tender.
Storage: Store in a cool, dry place, and seal any remaining mix to retain freshness.
Mama Sita’s Sinigang Mix provides a convenient and authentic flavor for home cooks, with a classic sour tamarind profile for a true Filipino sinigang experience. Always check the package for any updated allergen or ingredient information, as manufacturing practices may change.
