Description
NUTRIASIA Mang Tomas Sauce is a popular Filipino condiment known for its rich and savory flavor. It is widely used as a dipping sauce, marinade, or cooking ingredient in various Filipino dishes. The sauce has a thick and smooth consistency, with a balance of sweet, tangy, and umami flavors. It is a versatile condiment that complements a wide range of dishes, including lechon (roast pork), crispy pata (deep-fried pork leg), grilled meats, and more. NUTRIASIA Mang Tomas Sauce is a beloved staple in Filipino cuisine, cherished for its distinctive taste and ability to enhance the flavor of many dishes.
Ingredients:
- Water: Used as the base for the sauce.
- Sugar: Adds sweetness to the sauce.
- Soy Sauce: Provides umami flavor and depth.
- Vinegar: Contributes acidity and tanginess.
- Modified Starch: Used as a thickening agent to achieve the sauce’s desired consistency.
- Iodized Salt: Adds flavor and acts as a preservative.
- Spices and Seasonings: A blend of spices and seasonings to enhance the taste and aroma of the sauce.
- Garlic: Provides a savory flavor and aroma.
- Caramel Color: Adds color to the sauce.
- Potassium Sorbate: A preservative to prolong the shelf life of the sauce.
Allergens:
- Soy: NUTRIASIA Mang Tomas Sauce contains soy sauce, which is derived from soybeans. Individuals with soy allergies should be cautious when consuming this product.
- Wheat: Some soy sauces may contain wheat-based ingredients. Individuals with wheat allergies or celiac disease should check the label for wheat allergen information.
- Other Potential Allergens: While the ingredients listed above are typical for Mang Tomas Sauce, it’s essential to check the label for any additional allergens, as formulations may vary between brands or versions of the product. Common allergens to watch out for include peanuts, sesame seeds, and other nuts.
Usage: NUTRIASIA Mang Tomas Sauce can be used in various ways:
- As a dipping sauce for grilled or fried meats.
- As a marinade or glaze for barbecue dishes.
- As a condiment for sandwiches or burgers.
- As a flavor enhancer for stir-fries or sautéed dishes.
- As a topping for rice or noodles.
Storage: Store NUTRIASIA Mang Tomas Sauce in a cool, dry place away from direct sunlight. Once opened, refrigerate the sauce to maintain its freshness and flavor. Use within the recommended shelf life for optimal taste and quality.
NUTRIASIA Mang Tomas Sauce is a beloved condiment in Filipino households and is cherished for its delicious flavor and versatility in cooking. Whether used as a dipping sauce, marinade, or cooking ingredient, it adds a delightful touch to many Filipino dishes.
