Description
WFY (WuFuYuan) Black Sugar Flavor Tapioca Pearls are a popular choice for creating authentic bubble tea beverages at home.
Product Details:
•Weight: 250 grams
•Flavor: Black Sugar (also known as Brown Sugar)
•Cooking Time: Ready in approximately 5 minutes
Ingredients:
•Tapioca Starch (42%)
•Water
•Corn Starch
•Color: Sulphite Ammonia Caramel (E150d)
•Thickener: Guar Gum (E412)
•Preservative: Sodium Acetate (E262ii)
•Flavoring
Allergen Information:
•Contains Sulphite (due to the caramel color E150d)
Individuals with a sulphite allergy should exercise caution when consuming this product.
Nutritional Information (per 100g):
•Energy: 920.48 kJ / 220 kcal
•Fat: 0g
•Saturates: 0g
•Carbohydrates: 54g
•Sugars: 0.9g
•Protein: 4.0g
•Salt: 0.9g
Preparation Instructions:
1.Boiling Method:
•Bring 10 cups of water to a boil for every 1 cup of tapioca pearls.
•Slowly add the tapioca pearls to the boiling water, gently stirring to prevent sticking.
•Allow the pearls to float and cook for 5 to 8 minutes.
•Remove from heat, place the pearls in cold water for 20 seconds, then drain.
•Mix with sugar or honey as desired.
2.Microwave Method:
•Add 30g of tapioca pearls into a microwave-safe cup.
•Add 5 parts room temperature water and stir lightly.
•Microwave on high for 2 to 2.5 minutes (adjust according to microwave power).
•For a softer texture, microwave an additional 10 seconds as needed.
•Drain and serve with your preferred beverage or dessert.
Serving Suggestions:
•Ideal for adding to milk tea, iced coffee, smoothies, or desserts.
•Best consumed within 4 hours after preparation to maintain optimal texture.
Storage Recommendations:
•Store in a cool, dry place away from direct sunlight.
•After opening, refrigerate any unused portion and use as soon as possible.
Additional Notes:
•Suitable for vegetarians.
•Always refer to the product packaging for the most accurate and up-to-date information regarding ingredients and allergens.
