Description
ZAMBOANGA Sauteed Shrimp Paste, also known as Bagoong Regular, is a traditional Filipino condiment made from finely ground shrimp, sautéed to perfection with select spices. This savory and aromatic paste is an essential ingredient in Filipino cuisine, adding depth and umami to a variety of dishes. Perfect for enhancing the flavor of vegetables, rice, and meats, it’s a must-have in your pantry.
Key Features:
- Authentic Flavor: Traditional Filipino recipe delivering a rich, savory, and slightly salty taste.
- Versatile: Ideal for flavoring dishes like Kare-Kare, Pinakbet, or as a condiment with rice and green mangoes.
- Convenient Packaging: Comes in a secure, resealable jar to maintain freshness and ease of use.
Ingredients:
- Shrimp
- Salt
- Sugar
- Vegetable Oil
- Garlic
- Onion
- Vinegar
- Spices
- Monosodium Glutamate (MSG)
Allergen Information:
- Contains: Shrimp (Shellfish)
- Free From: Gluten, Dairy, Nuts, Soy
Storage Instructions:
Store in a cool, dry place away from direct sunlight. Refrigerate after opening and consume within a few weeks for the best flavor and freshness.
Usage Instructions:
Stir well before use. Add a small amount to your dishes to enhance flavor, or use as a condiment. Due to its strong flavor, start with a little and adjust to taste.
Origin:
Proudly made in the Philippines, ZAMBOANGA Sauteed Shrimp Paste is crafted using traditional methods to ensure an authentic taste that brings the essence of Filipino cuisine to your table.
Bring the taste of the Philippines to your kitchen with ZAMBOANGA Sauteed Shrimp Paste. Its rich, umami flavor is perfect for elevating your dishes and adding a touch of authenticity to your meals.